HummingbirdOriginating from Jamaica, the Hummingbird cake is the perfect mix of a classic Banana and a pineapple upside down cake with an added tropical twist. We've taken our perfectly moist banana and coconut vegan sponge and folded generous amounts of juicy pineapple and diced apricots, giving this cake a wonderful bite. Each slice is then liberally smothered in a vegan friendly passionfruit cream cheese frosting and finished with a sprinkling of toasted
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