XINZUO Serrated Bread Knife - Triple-Layer Composited Steel with Olive Wood Handle, Razor Sharp & Ergonomic Design-PIN Series30 Gear Cut Serrated Edge Each tooth is precision ground at a 30 angle using specialized gear machinery, creating sharper and more durable serrations that easily bite through tough crusts while preserving soft interiors. Why it matters: Effortlessly slice through baguettes, sourdough, and even delicate cakes without compressing or crumbling. Triple Layer Steel with Scratch Resistant Finish Built with a 10Cr15CoMoV high carbon steel core and enhanced
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XINZUO Serrated Bread Knife - Triple-Layer Composited Steel with Olive Wood Handle, Razor Sharp & Ergonomic Design-PIN Series