Green Tea extract95% polyphenol content. Contains significantly higher amounts of epigallocatechin gallate (EGCG), the most active catechin (polyphenol), compared to most green tea extracts. Catechin polyphenols and other compounds in green tea act in synergy to promote fat oxidation and thermogenesis. Ingredients Serving Size 1 Capsule Green Tea Extract (Camellia sinensis)(leaf)(standardized to 95% polyphenols, 50% epigallocatechin 3 gallate)(250 mg EGCG) 500 mg
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