Vulcan EV60SS-5HT208, 60-Inch Electric Restaurant RangeKey Features: 5 Hot Tops: Features (5) hot tops with thermostatic controls for consistent and precise heat distribution. Dual Oven Capability: Includes both a standard oven and an oversized oven, each equipped with a rack, providing ample space for cooking large batches or diverse dishes. Stainless Steel Construction: Built with a stainless steel front, sides, and a single deck high shelf, ensuring durability and ease of cleaning. Stable Design:
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Vulcan EV60SS-5HT208, 60-Inch Electric Restaurant Range