Bitters: FuegoGluten Free, Non GMO, No Sugar Added, vegan & alcohol free before it was cool to be. As seen in Texas Monthly, New Orleans Magazine, The Times Picayune, Eater and more. Inspired by the flavors and spices often found in Texan & Mexican cuisine, these bitters are both sour and spicy, with notes of grapefruit, lime, cilantro, habanero, jalapeo and cumin. They pair nicely with tequila, but play well with other spirits too. Experiment with them in spicy
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